Great British Life's Eat British just £4.95. Free postage to UK, please add £1 for Europe delivery, £2.50 for Rest of World.
Eat British is a 148-page high quality magazine presenting fantastic seasonal recipes from across Great Britain. With feature articles from well known local celebrity chefs, including Hugh Fearnley-Whittingstall, Michael Caines, Rick Stein and Lesley Waters, and articles on regional produce, the focus is on the best of locally sourced food and regional food producers.
With a fresh and innovative eye catching design, this magazine will look good on the coffee table as well as in the kitchen. For all those with an interest in locally produced and seasonal food this publication will offer an insight into the great produce from our land and off the shores of Great Britain.